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About V&V Supremo®
V&V Supremo® is a Chicago based company founded in 1964 by Mexican (Michoacan) natives
Gilberto Villaseñor Sr. and Ignacio Villaseñor, who perceived a fundamental need in their community
for a fresh cheese that evoked the countryside of Central Mexico. From there the product line grew
to a full line of dairy and meat items. We have built our reputation through the years by offering
the highest quality products of their kind available in the market, crafted with a devout respect
for Mexican tradition. Today, the sons of our founders-Gilberto Villaseñor II and Philip Villaseñor
are at the helm, maintaining traditional values while introducing new products, state-of-the-art
technology and progressive business practices. Our entire staff of 240 plus is committed to exceeding
the expectations and needs of our customers.
Thank you for having us at your table.