Interview with Chef Jesus Martinez of The Outpost Mexican Eatery
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with Chef Jesus Martinez of The Outpost Mexican Eatery about how he followed his father’s culinary roots into the kitchen and handled a newly opened business in March 2020 right before pandemic mitigations took effect and still found a way to succeed.
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Gilberto Villaseñor II Bio
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, gives a summary of his work history at V&V Supremo Foods, Inc.
Gilberto Villaseñor II Invite
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, cordially invites you to learn and explore more about Inspira and participate as well.
Interview with Isaac Nava, owner of La Casa de Isaac & Moishe
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with Isaac Nava, owner of La Casa de Isaac & Moishe, about early lessons in Mexico and then learning how to cook from his mother in the United States. Mr. Nava also discusses overcoming business setbacks and believing in and following your dreams.
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