Interview with Jessica Perjes, co-owner of Tacotlan restaurant
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with Jessica Perjes, co-owner of Tacotlan restaurant, about the powerful influence that social media and trending menu items can have on a business’ decision making and their success.
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Interview with Alfredo Duarte, owner of Taxco Produce
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with Mr. Alfredo Duarte, Owner of Taxco Produce, about starting small, along with his partner Jessie. They initially used an old truck, reinvested the profits back into the business and always tried to move forward.Mr. Duarte also talks about the business advantages of being located in the state of Texas compared to other states during COVID-19.
Interview with Marty Castro, President and CEO of Casa Central
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with Marty Castro, President and CEO of Casa Central, about the social services that they offer and its wide spectrum of programs it provides to support individuals and families at every stage, from children to seniors. Mr. Castro also talks about how COVID-19 has affected the organization’s approach and outreach to the community.
SEASON 2: INTERVIEW WITH JESSICA PERJES OF TACOTLÁN
In this episode of Inspira, Gilberto Villaseñor II, Chief Visionary of V&V Supremo®, speaks with Jessica Perjes, co-owner of Tacotlán, a Chicago restaurant that grew from making just $60 a day to becoming a local favorite. Jessica shares how her family’s vision, her father’s recipes, and her late mother’s inspiration fueled her drive to build a business rooted in tradition, resilience, and community. Jessica opens up about the realities of being a Latina entrepreneur, from navigating gender bias to leading…
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