SEASON 2: INTERVIEW WITH JULIO CANO OF SWEETCHILANGO (PART 3)
🎥 Inspira – Part 3: Behind Every Dish, There’s a Story!
In this episode of Inspira, Julio, a partner at Bien Trucha Group, dives deeper into the flavors of Sweetchilango, explaining the importance of making their own tortillas to be used with their traditional guisados, and the art of balancing authenticity with innovation. 🌮✨
Julio shares how Sweetchilango brings beloved Mexican staples to life—from green pipián tacos to chilaquiles with Crema and Queso Fresco. ❤️🌽
Watch the the third part of this inspiring interview now:
Check out Season 2 – Interview with Julio Cano of Sweetchilango:
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Interview with Beto Huerta, President of Salsa Street, Inc.
Gilberto Villaseñor II, Chief Visionary Officer of V&V Supremo, talks with Beto Huerta, President of Salsa Street, Inc., about trying to stand out from the crowd by having unique, evolving menu offerings; consistent and high-quality products; and listening to customer feedback.
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