Chicago Style Cheesy Pizzadilla

by V & V Supremo Foods, Inc.

5.00

15 Min

Servings

ingredients

Meet Pizzadilla! It’s two of our favorite things in one, pizza and quesadillas. A cheesy, crunchy and fun snack for kids of all ages.

Share with friends:

1287 shares

Ingredients

2
fajita flour tortillas (6 Inch)

2 fajita flour tortillas (6 Inch)
2 Tbsp.
pizza sauce of your choice

2 Tbsp. pizza sauce of your choice
1 cup
Shredded Chihuahua® Brand Quesadilla Cheese or Oaxaca Cheese from V&V SUPREMO®

1 cup Shredded Chihuahua® Brand Quesadilla Cheese or Oaxaca Cheese from V&V SUPREMO®
16
pepperoni slices

16 pepperoni slices
1 tsp.
Olive oil

1 tsp. Olive oil
1/8 tsp.
dried oregano

1/8 tsp. dried oregano
red pepper flakes (optional )

red pepper flakes (optional )

1
Preheat oven to 350˚F.
2
Place one tortilla on a pizza pan, spread 1 Tablespoon of sauce on the tortilla, place 8 slices of pepperoni around the edge of the tortilla, distribute ½ cup of Chihuahua® cheese throughout the tortilla. Place the other tortilla on top, press gently and follow the same procedure.
3
Place pizza in the oven and bake for 10 minutes. Before serving, drizzle olive oil and add a pinch of oregano. Enjoy!