Creamy Lime Coleslaw
by V & V Supremo Foods, Inc.
15 Min
6-8
Servings
10
ingredients
This quick and easy Creamy Lime Coleslaw recipe, is perfect for a barbecue, picnic, or reunion. Just a few simple ingredients are all you’ll need.
Ingredients
- 1 cup Supremo® Brand or Chihuahua® Brand Mexican Sour Cream from V&V SUPREMO®
- 1/3 cup fresh lime juice
- 1 + ¼ tsp. kosher salt
- ½ + ¼ tsp. ground black pepper
- 2/3 cup white onion, chopped
- ½ cup cilantro, chopped
- 3 cups green cabbage, shredded
- 3 cups purple cabbage, shredded
- 2 cups oma tomato, deseeded, sliced and cut in half
- 1 cup Grated Sierra® Brand Cotija Cheese from V&V SUPREMO®
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- 1Mix sour cream, lime juice, onion, salt, black pepper and cilantro in a large bowl.
- 2Add green & purple cabbage, tomato and Cotija cheese into the dressing. Mix well until all cabbage is coated. Cover and refrigerate for 1 hour. Serve or prepare up to one day in advance. Enjoy!
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