Easy Chili
by V & V Supremo Foods, Inc.
30 Min
2
Servings
9
ingredients
Elevate the flavor of your chili recipe with Supremo® Brand Chorizo, Mexican Sour Cream, and Shredded Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO®.
Ingredients
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1 (14 oz.) Supremo® Brand Pork Chorizo from V&V SUPREMO®
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2 cups white onions, diced
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2 Tbsp. tomato paste
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8 oz. tomato sauce
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2 (16 oz.) cans chili beans in mild sauce
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2 cups chicken broth
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¾ cup Shredded Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO®
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¾ cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
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Oyster crackers
4 Steps to complete
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1Preheat a medium saucepan over medium heat for 1 minute. Add Chorizo to pan and cook for 8 minutes, breaking up meat with spoon.
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2Add onion and mix with chorizo. Cook for 5 minutes, stirring occasionally. Add tomato paste and cook 2 minutes, stirring frequently
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3Add tomato sauce, beans and broth. Mix well. Bring to boil. Cook for 15 minutes, stirring occasionally.
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4Turn off heat. Serve and garnish with Sour Cream and Shredded Chihuahua® Cheese,
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