Mini Hot Ham Sandwiches with Cheese

by V & V Supremo Foods, Inc.

3.33

15 Min

Servings

ingredients

These Mini Hot Ham Sandwiches are so delicious and easy to make that you will soon make them for every occasion!

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Ingredients

1 (12 count) package
Hawaiian bread rolls

1 (12 count) package Hawaiian bread rolls
½ cup
Supremo sour cream from V&V SUPREMO®, divided

½ cup Supremo sour cream from V&V SUPREMO®, divided
12
Slices Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO® (from deli)

12 Slices Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO® (from deli)
12 slices
deli ham off the bone

12 slices deli ham off the bone
1 Tbsp.
unsalted butter

1 Tbsp. unsalted butter
1/8 tsp.
garlic powder

1/8 tsp. garlic powder

1
Preheat oven to 400˚F.
2
Cut the entire pack of rolls in half, horizontally. Place roll bottoms in a 9 x13-inch pan.
3
Spread ¼ cup of sour cream to each halve of the rolls, then layer 6 slices of cheese, fold ham slices into quarters, and place on top of the cheese. Lay remaining cheese slices over the ham. Top with the other halve of the rolls.
4
Place in the oven and bake for 8 minutes or until lightly browned.
5
In a small bowl, melt butter in the microwave; mix in garlic powder, brush over the rolls. Serve and enjoy!