Tomatillo Salsa with Queso Fresco

by V & V Supremo Foods, Inc.

4.17

15 Min

2 cups

Servings

ingredients

Tomatillo Salsa with Queso Fresco is fun take on a zesty classic. Tangy tomatillos, spicy jalapeños, smooth avocado, and V&V Supremo® Queso Fresco will make this salsa a big hit!

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Ingredients

6

medium tomatillos, husked and rinsed

6 medium tomatillos, husked and rinsed
1

jalapeño pepper, stemmed

1 jalapeño pepper, stemmed
1

clove garlic, peeled, trimmed

1 clove garlic, peeled, trimmed
1

(4 oz.) pkg. V&V SUPREMO® Brand Queso Fresco Cheese, small dice

1 (4 oz.) pkg. V&V SUPREMO® Brand Queso Fresco Cheese, small dice
2 Tbsp.

cilantro, chopped

2 Tbsp. cilantro, chopped
¼ cup

white onion, minced

¼ cup white onion, minced
1 Tbsp

Lime juice, fresh

1 Tbsp Lime juice, fresh
¾ tsp

Kosher salt

¾ tsp Kosher salt
½ taza

avocado, small dice

½ taza avocado, small dice

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4 Steps to complete

1

Place 1-quart water in a medium pot; add tomatillos, jalapeño pepper, and garlic. Bring to a rapid boil over medium-high heat.
2

Cook for 3 to 4 minutes, drain, and transfer to a blender or food processor. Pulse on high speed for 2 to 3 minutes, or until salsa reaches desired consistency. Allow tomatillo salsa to cool for 10 minutes or more.
3

Transfer tomatillo salsa to a bowl; add cilantro, onion, lime juice, salt, avocado, and Queso Fresco cheese. Mix until thoroughly combined.
4

Serve with tortilla chips or with your favorite dish. Enjoy!