Turkey Tortilla Roll-Ups
by V & V Supremo Foods, Inc.
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Loading...20 Min
4-6
Servings
14
ingredients
The perfect snack is here! It’s as easy as turkey, veggies and cheese rolled up in a tortilla with a creamy cucumber spread.
Ingredients
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1 (15 oz.) Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
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1 cup cucumber, diced
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2 scallions, chopped
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2 Tbsp cilantro, chopped
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1 Tbsp lemon juice
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½ tsp fresh ground black pepper or to taste
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½ tsp kosher salt or to taste
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4 (10 inch) spinach flour tortillas
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4 romaine lettuce leaves
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½ lb deli-sliced turkey
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8 slices Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO®
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1 carrot, peeled, sliced lengthwise into ½ -inch strips
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½ green bell pepper, sliced lengthwise into ½ -inch strips
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½ red bell pepper, sliced lengthwise into ½ -inch strips
5 Steps to complete
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1In a medium bowl mix sour cream, cucumber, scallions, cilantro, lemon juice, black pepper and salt, mix until thoroughly blended.
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2Preheat a griddle for 1 minute over medium low heat. Heat tortillas for 10 seconds on each side.
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3Spread about 2 Tbsp. of the sour cream mixture over the tortillas make sure that it covers the entire tortilla.
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4Lay 1 lettuce leaf, 2 slices of turkey, 2 slices of Chihuahua® cheese, fold cheese in half, place about 4-6 strips each of the carrot and peppers, making sure they extend to both ends, add 1Tbsp. of the spread on top of the veggies.
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5Roll up the tortilla as tightly as you can. Slice in half diagonally. Serve with more of the sour cream spread on the side and enjoy!
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