Xmas Tree Broccoli and Cheese Platter

6 Steps to complete

• 1
  Dill Dip: In a small bowl, add sour cream, green onion, dill, lemon juice, salt and pepper. Mix until well combined and set aside in the refrigerator until ready to serve.
• 2
  Using a star shaped cookie cutter, cut out a star shape towards the edge of the jalapeño Chihuahua cheese wheel. Cut the remaining piece of cheese into cubes and set aside.
• 3
  On a large serving platter, place the star on top and arrange half of the cheese and veggies to shape a tree in this order: broccoli, Cotija cheese, broccoli, Queso Enchilado, broccoli, and Jalapeño Chihuahua cheese.
• 4
  Vertically lay the pretzel sticks on the bottom center of the tree, to create the ‘tree trunk’.
• 5
  On the bottom of the tree, place additional cheese cubes to represent the ‘presents’.
• 6
  Place the grape tomatoes and olives on the tree to garnish and represent the Christmas ‘ornaments’. Serve with dipping sauce on the side and enjoy!